OX Nature Hawaiian Spirulina is considered one of the purest and most nutritious spirulinas in the world, renowned for its benefits for energy, immunity, and nutritional balance.
Cultivated under unique conditions in Hawaii and produced to high-quality standards, this microalga stands out for its purity, nutritional density, and complete profile of vitamins, minerals, and bioactive compounds.
Production of Hawaiian Spirulina in Hawaii
Imagine a place where the sun shines brightly all year round, where water flows through volcanic rocks for thousands of years, and where the deep ocean remains untouched.
It is in this unique environment, off the coast of Kona, Hawaii, that OX Nature Hawaiian Spirulina is born.
This microalga is cultivated in controlled ponds, in a high-biosecurity environment, protected from external contamination.
Its growth is based on three fundamental elements:
- water from Hawaiian aquifers naturally filtered by volcanic lava
- enrichment with pure deep ocean water
- intense sun exposure all year round
Spirulina directly absorbs solar energy, converting it into highly bioavailable nutrients — functioning as a true natural concentrate of energy and nutrition.
Patented Process – Ocean Chill Drying™
After harvesting, Spirulina undergoes a unique process:
- rapid drying in a few seconds
- low-oxygen environment
- maximum nutrient preservation
This method protects sensitive compounds such as carotenoids, antioxidants, and fatty acids, ensuring a high-quality nutritional end product.
What Distinguishes This Spirulina from Others on the Market
The current market offers a large number of "organic" certified spirulinas. However, this certification does not necessarily guarantee quality or purity.
Many are produced in industrial environments and may contain:
- heavy metal contamination
- low traceability
- inconsistent nutritional profiles
OX Nature Hawaiian Spirulina stands out for:
- absence of detectable heavy metals
- cultivation in a controlled environment
- non-GMO
- absence of pesticides
- production dedicated exclusively to microalgae
This difference is crucial when choosing a safe and effective product.
Why It Is Not Organic Certified
Spirulina belongs to aquaculture, not traditional agriculture.
In its natural growth, it uses inorganic minerals such as nitrogen and phosphorus — essential elements for its biological cycle.
For this reason, it does not meet the criteria for conventional organic certification.
Nevertheless, OX Nature Hawaiian Spirulina is:
- natural
- pure
- highly controlled
- often safer than many certified alternatives
One of Nature's Most Complete Foods
OX Nature Hawaiian Spirulina is considered one of the most nutritionally dense foods on the planet.
With just 3g per day, it provides:
- complete plant protein
- essential vitamins
- fundamental minerals
- antioxidants
- bioactive phytonutrients
Nutritional Profile of OX Nature Hawaiian Spirulina (per 100g)
Average values based on laboratory analyses.
Vitamins
|
Vitamin |
Amount |
% NRV |
|
Vitamin A |
126,733 µg |
15,841% |
|
Vitamin B12 |
233 µg |
9320% |
|
Vitamin K (K1, K2) |
1666 µg |
2221% |
|
Vitamin B6 |
0.7 mg |
50% |
|
Niacin (B3) |
15.5 mg |
97% |
|
Riboflavin (B2) |
6 mg |
429% |
|
Thiamine (B1) |
0.1 mg |
9% |
|
Folate |
166 µg |
83% |
|
Pantothenic Acid |
0.16 mg |
3% |
|
Biotin |
~30 µg |
60% |
Minerals
|
Mineral |
Amount |
% NRV |
|
Iron |
333 mg |
2380% |
|
Magnesium |
500 mg |
133% |
|
Calcium |
366 mg |
46% |
|
Potassium |
1433 mg |
72% |
|
Zinc |
3.3 mg |
33% |
|
Copper |
1.67 mg |
167% |
|
Iodine |
500 µg |
333% |
|
Selenium |
166 µg |
302% |
|
Manganese |
6.6 mg |
330% |
|
Chromium |
2166 µg |
5415% |
Macronutrients
|
Nutrient |
Amount |
|
Protein |
65–70 g |
|
Fat |
very low |
|
Carbohydrates |
low |
Bioactive Compounds (per 100g)
|
Compound |
Amount |
|
Phycocyanin |
10,300 mg |
|
Chlorophyll |
866 mg |
|
Carotenoids |
633 mg |
|
Zeaxanthin |
133 mg |
|
GLA |
1066 mg |
|
SOD |
66,000 units |
Nutritional Table – Daily Dose (3g)
Relevant Vitamins and Minerals
|
Nutrient |
Amount |
% NRV |
|
Vitamin A |
3802 µg |
475% |
|
Vitamin B12 |
7 µg |
280% |
|
Vitamin K |
50 µg |
67% |
|
Iron |
10 mg |
71% |
|
Magnesium |
15 mg |
4% |
|
Potassium |
43 mg |
2% |
|
Copper |
0.05 mg |
5% |
|
Iodine |
15 µg |
10% |
|
Chromium |
65 µg |
163% |
*Values based on typical analyses of Hawaiian Spirulina. NRV (Nutrient Reference Values) percentages are calculated according to European legislation.
This table shows something extremely powerful:
👉 With just 3g:
- Vitamin A → 475% NRV
- Vitamin K → 67% NRV
- Vitamin B12 → 280% NRV
- Iron → 71% NRV
- Chromium → 163% NRV
✔ This perfectly justifies saying:
“Natural multivitamin”
Functional Benefits for the Body
Thanks to its nutritional composition, OX Nature Hawaiian Spirulina contributes to the normal functioning of various body systems.
Immunity
Vitamins A, B12, iron, zinc, copper, and selenium contribute to the normal functioning of the immune system.
Energy and Fatigue Reduction
Iron, magnesium, and B vitamins contribute to normal energy metabolism and help reduce tiredness and fatigue.
Metabolism and Glucose Control
Chromium contributes to normal macronutrient metabolism and the maintenance of normal blood glucose levels.
Thyroid Function
Iodine contributes to the normal production of thyroid hormones and the normal functioning of the thyroid.
Cardiovascular Health
Potassium contributes to the maintenance of normal blood pressure, and copper contributes to the normal functioning of the cardiovascular system.
Nervous System and Cognitive Function
B vitamins, magnesium, and iron contribute to the normal functioning of the nervous system and cognitive function.
Cell Protection and Longevity
Copper, zinc, and selenium contribute to the protection of cells from oxidative stress.
The bioactive compounds present in Spirulina, such as phycocyanin, SOD, and carotenoids, enhance this antioxidant effect and are associated with cell protection and vitality.
Eye Health
Vitamin A contributes to the maintenance of normal vision, complemented by the presence of carotenoids and zeaxanthin.
Nutritional Comparison with Vegetables (2.5g)
Small amounts of OX Nature Hawaiian Spirulina can provide nutrient levels comparable to those found in significant portions of vegetables.
|
Nutrient |
Spirulina |
Equivalent |
|
Iron |
high |
~150g spinach |
|
Protein |
high |
~50g lentils |
|
Vitamin A |
high |
~100g carrot |
Natural Multivitamin for Daily Use
Thanks to its extraordinary nutritional density, OX Nature Hawaiian Spirulina can be considered a true natural multivitamin, providing a wide spectrum of essential nutrients in a small daily dose.
It is especially relevant for:
- diets poor in vegetables
- urban lifestyles
- low sun exposure
- increased nutrient needs
Purity and Safety
Laboratory analyses show:
- absence of heavy metals
- absence of microbiological contaminants
- vegan product
- gluten-free
- non-GMO
How to Consume
Recommended dose: 3g per day
Can be consumed:
- in tablets
- in powder (smoothies, juices, plant-based drinks)
Discover OX Nature Hawaiian Spirulina
Hawaiian Spirulina powder – 70g
https://www.oxnature.com/collections/todos-os-produtos/products/spirulina-havaiana-po-70-g
Hawaiian Spirulina powder – 100g
https://www.oxnature.com/collections/todos-os-produtos/products/spirulina-havaiana-po-100-g
Hawaiian Spirulina tablets – 500mg
https://www.oxnature.com/collections/todos-os-produtos/products/spirulina-havaiana-500-mg-120-comprimidos-60-g
Conclusion
OX Nature Hawaiian Spirulina represents one of nature's most complete foods.
Produced in a unique environment, with advanced technology and scientific rigor, it combines purity, nutritional density, and bioavailability in a single functional food.
In a modern context where food quality is increasingly reduced, this Spirulina emerges as a natural solution to support nutritional balance, energy, metabolism, and vitality.
*This product is not intended to diagnose, treat, cure, or prevent any disease.
